JAMDA
January 12, 2022
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Tools, knowledge, and recognition to improve vaccination rates and protect residents and staff.
Showing 1771 - 1780 of 7035 results
JAMDA
January 11, 2022
Factors and Outcomes Associated With Dysphagia in Hospitalized Persons With Dementia
Dysphagia is prevalent in older adults with dementia, particularly in the acute care setting. The objective of this study was to use an innovative approach to extract a more representative sample of patients with dysphagia from the electronic health record (EHR) to determine patient characteristics, hospit...
JAMDA
January 11, 2022
Previous SARS-CoV-2 Infection, Age, and Frailty Are Associated With 6-Month Vaccine-Induced Anti-Spike Antibody Titer in Nursing Home Residents
Older nursing home residents make up the population at greatest risk of morbidity and mortality from severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection. No studies have examined the determinants of long-term antibody responses post vaccination in this group.
JAMDA
January 10, 2022
Response to “An International Consensus List of Potentially Clinically Significant Drug-Drug Interactions in Older People”
JAMDA
January 10, 2022
An International Consensus List of Potentially Clinically Significant Drug-Drug Interactions in Older People: Clinical Utility?
JAMDA
January 7, 2022
Breakfast Protein Quality and Muscle Strength in Japanese Older Adults: A Community-Based Longitudinal Study
The amount of breakfast protein intake is important for maintaining muscle strength. However, the effect of breakfast protein quality (ie, bioavailability) remains unclear. We investigated the association between breakfast protein quality and the incidence of muscle weakness.
JAMDA
January 3, 2022
“Sometimes it's not about the money... it's the way you treat people...”: A Qualitative Study of Nursing Home Staff Turnover
To better understand and compare resident family and nursing home staff experiences and perceptions of licensed and unlicensed direct care staff turnover.
JAMDA
January 2, 2022
Reimagining Nutrition Care and Mealtimes in Long-Term Care
Poor food and fluid intake and subsequent malnutrition and dehydration of residents are common, longstanding challenges in long-term care (LTC; eg, nursing homes, care homes, skilled nursing facilities). Institutional factors like inadequate nutrition care processes, food quality, eating assistance, and me...
JAMDA
December 31, 2021
The Imperative to Reimagine Assisted Living
Assisted living (AL) has existed in the United States for decades, evolving in response to older adults’ need for supportive care and distaste for nursing homes and older models of congregate care. AL is state-regulated, provides at least 2 meals a day, around-the-clock supervision, and help with personal ...
JAMDA
December 31, 2021
